The white wines
Follow the whites, two pure Vermentini DOCG, both certified organic, which fully reflect the properties and characteristics of our territory.
Tonì
DOCG
Vermentino di Gallura
LATE HARVEST
Straw yellow color with golden flashes, it mixes the tropical aromas of pineapple and papaya with those of fresh aromatic herbs, all enriched by spicy and smoky tones; butter in the background. Warm, soft and at the same time perceptibly fresh sip, exquisite in its hints of lemon candy, with hints of thyme.
| Vine training system: | sapling and spurred cordon |
| Treatments: | pure and coppered sulfurs |
| Grape yield per hectare: | 55 q.li |
| Harvest: | only hand picking – September |
| Alcohol content: | 14,5° |
| Serve at 10° – 12° | |
Loisa
DOCG
Vermentino di Gallura superiore
ORGANIC WINE
A delicate wine that is born from a great and well-known white grape vine of Vermentino cultivated in the Manconi vineyards at 350 s.l.m, on a granite disintegration soil, ventilated with high thermal variations. It has a straw yellow color with mineral scents and light floral notes, resulting fresh and persistent, with slightly bitter aftertaste.
| Vine training system: | sapling and spurred cordon |
| Treatments: | pure and coppered sulfurs |
| Grape yield per hectare: | 55 q.li |
| Harvest: | only hand picking – September |
| Alcohol content: | 13° |
| Serve at 12° – 14° | |
